Growing up in rural Newfoundland and Labrador, one of the fondest memories of food as a child was going to my Grandmother’s house for her
Jiggs’ Dinner – a Rural NL favourite!
Continue reading
Tag: cuisine
Sculpin Cones & Berry Ice-cream a Specialty at Cafe Nymphe
The Dark Tickle Company of St. Lunaire-Griquet is famous for their use of locally harvested wildberries that create specialty jams and jellies. They have continuously
Continue reading
Share this post:
It’s Like Walking on Mars – Tablelands of Gros Morne
After two days of being in the concrete jungle of a major Canadian city, it was very refreshing to spend a week on holiday in
Continue reading
Share this post:
An Abundance of Fish n’ Brewis
Newfoundland and Labrador cuisine has long roots in our history, as the meal of fish and brewis (pronounced “brews”) has been a traditional favourite since
Continue reading
Share this post:
Because it’s Budapest
I spent 6 days in Budapest in August 2014 and was compelled to return to this cultural capital just a couple of weeks ago for
Continue reading
Share this post:
Mussel Festival Growing Exponentially in St. Lunaire-Griquet!
The St. Lunaire-Griquet Mussel Festival was founded at the grassroots last year, as a hardworking committee wanted to give back to their community and celebrate
Continue reading
