Full Schedule for Food, Fibs and Fiddles! Another first for the Great Northern Peninsula. The new owners of Northern Delight are hosting a major festival

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Full Schedule for Food, Fibs and Fiddles! Another first for the Great Northern Peninsula. The new owners of Northern Delight are hosting a major festival
Earlier this year, I wrote about the caplin rolling at Middle Cove Beach. It was quite remarkable to see my two little nephews, so excited
For hundreds of years, rural Newfoundlanders and Labradorians have salted and dried cod fish. These fish in the past were placed on flakes or flat
Growing up in rural Newfoundland and Labrador, one of the fondest memories of food as a child was going to my Grandmother’s house for her
The Viking Trail – Your Road to Amazing Memories is a destination highway that leads you from the beautiful Town of Deer Lake, through Gros
The Dark Tickle Company of St. Lunaire-Griquet is famous for their use of locally harvested wildberries that create specialty jams and jellies. They have continuously
Imagine, L’anse aux Meadows, Great Northern Peninsula of Newfoundland, Canada is the land of first contact in North America by Europeans. Home of the only authentic Norse
After two days of being in the concrete jungle of a major Canadian city, it was very refreshing to spend a week on holiday in
The Burnt Cape Cafe is a wonderful place to dine on traditional seafood dishes, moose meals and berry desserts. Situated in historic Raleigh this business
I’ve been to Anchor Cafe a couple of times this season and have continued to enjoy favourites like their seafood chowder, mussels a la Byron
The 2015 Mussel Festival officially kicked off last night at 8 PM in St. Lunaire-Griquet. This is always an amazing weekend in the Town that
Roddickton-Bide Arm is a region of the Great Northern Peninsula where hay is baled, and sheep would go to pasture. There is a tremendous opportunity to grow
The Lightkeeper’s Cafe is perched on the edge of Fishing Point, St. Anthony, NL overlooking the Atlantic Ocean. It is a whale watchers and iceberg
Newfoundland and Labrador cuisine has long roots in our history, as the meal of fish and brewis (pronounced “brews”) has been a traditional favourite since
I spent 6 days in Budapest in August 2014 and was compelled to return to this cultural capital just a couple of weeks ago for
After leaving Malta, I took a low-cost flight with Ryanair to Bologna for $75, a bus to the Central Train Station for a couple of
The waters off the Great Northern Peninsula are filled with delicacies from the sea. There is nothing better than accessing local seafood close to home.
The Quidi Vidi Village of St. John’s, Newfoundland and Labrador is not found on the Great Northern Peninsula but is part of the fabric that
The St. Lunaire-Griquet Mussel Festival was founded at the grassroots last year, as a hardworking committee wanted to give back to their community and celebrate
Conche, NL is at the heart of the French Shore and is a destination for tourists to view a 222-foot tapestry, the only of its
Raleigh is home to the awe-inspiring Burnt Cape Ecological Reserve, boasting over 300 plant species with 30 being rare. The Burnt Cape cinquefoil is found exclusively on
The Daily Catch Restaurant in St. Lunaire-Griquet is located on the top of the hill with a wonderful view. I love dining at this place
L’Anse aux Meadows with a population of 37 residents is a quaint fishing village that has been placed on the map for being the first
As a child, mom and dad would let me take my little bucket and go down to the beach and pick a few mussels close
I love traditional foods, especially those that focus on local moose, caribou, rabbit, seal and other game animals. Earning a living from the sea for
Crème brûlée is a favourite dessert of mine when it is an option at a restaurant. I think, in part it comes from my upbringing. I
What a delicious traditional meal yesterday’s supper turned out to be with homemade baked beans and a slice of homemade bread. Normally it would be
I always manage to have a big helping of my Grandmother Mitchelmore’s raisin pudding. It has that great vanilla flavour, bountiful amount of raisins and
There are certain things you must do where you visit certain places – like having a Beaver Tail on the Rideau Canal, drinking a Mojito in
I look for products that are Made Right Here, in Newfoundland & Labrador. Sometimes, I am able to find them when I catch NTV‘s Danielle Butt on