Fresh Newfoundland Crab Meat is a Delicacy


This is the season for Newfoundland & Labrador crab meat. It is such a delicacy.


The taste of freshly cooked crab legs leaves you wanting more. I enjoy making a crab meat sandwich, it makes a great lunch. One can also enjoy some lovely crab cakes at the Daily Catch in St. Lunaire-Griquet, en route to L’Anse aux Meadows.

Live Rural NL –
Christopher Mitchelmore, MHA
The Straits-White Bay North


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